Banana bread

  I said I was unlikely to post anything about food. Oops. In the quest for a sugarless cake I found this fabulous Banana Bread. It was light, fluffy, grain free, nutritious and no child had a meltdown or seizure afterwards! When a full bottle of maple syrup disappeared a few months back- and Caspian … Continue reading Banana bread

Baked Custard

This is simplicity itself. I use probos soy cream for this very simple baked custard, wonderful comfort food. I intend on converting this recipe to a 150 calorie snack. This recipe is for 298 Calories at a ratio of 3.25 to 1. 90 grams of Soy cream 14 grams of egg yolk 2 grams of … Continue reading Baked Custard